{"title":"Soup Ingredients","description":"\u003cp\u003eShop authentic Nigerian soup ingredients including egusi, ogbono, crayfish, stockfish, iru, dry fish, and other essential foodstuffs for rich homemade African soups.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"cameroon-pepper","title":"Cameroon Pepper","description":"\u003cp\u003e\u003cstrong\u003eCameroon Pepper\u003c\/strong\u003e is a highly aromatic, intensely hot, and deeply smoky spice made from \u003cstrong\u003edried roasted Scotch bonnet peppers\u003c\/strong\u003e. A staple in West and Central African cooking, this bold spice is beloved for its unique combination of fierce heat, rich smokiness, and the unmistakable fruity aroma of Scotch bonnet — all intensified through the roasting and drying process.\u003c\/p\u003e\u003cp\u003eUsed extensively in Nigerian and Cameroonian cuisine, Cameroon pepper elevates soups, stews, and marinades to a whole new level of flavour. It is an essential ingredient in \u003cstrong\u003epepper soup\u003c\/strong\u003e, \u003cstrong\u003enkwobi\u003c\/strong\u003e, \u003cstrong\u003eoxtail stew\u003c\/strong\u003e, \u003cstrong\u003ebanga soup\u003c\/strong\u003e, and countless other dishes where deep, smoky heat is desired. Once you cook with it, there's no going back!\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003eIntensely hot \u0026amp; smoky\u003c\/strong\u003e — made from dried roasted Scotch bonnet peppers\u003c\/li\u003e\n\u003cli\u003e🔥 \u003cstrong\u003eBold, complex flavour\u003c\/strong\u003e — fiery heat with a rich, fruity smokiness\u003c\/li\u003e\n\u003cli\u003e🍲 \u003cstrong\u003eEssential for pepper soup, nkwobi, oxtail stew \u0026amp; banga soup\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e🌍 \u003cstrong\u003eAuthentic West \u0026amp; Central African spice\u003c\/strong\u003e — a true kitchen essential\u003c\/li\u003e\n\u003cli\u003e🌿 \u003cstrong\u003eNatural \u0026amp; unprocessed\u003c\/strong\u003e — pure roasted Scotch bonnet goodness\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mama JP African Market","offers":[{"title":"Small","offer_id":53035338694972,"sku":null,"price":20.0,"currency_code":"ZAR","in_stock":true},{"title":"Large","offer_id":53035338727740,"sku":null,"price":60.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/4135\/6860\/files\/ChatGPTImageMay16_2026_07_59_52PM.png?v=1778954536"},{"product_id":"crayfish","title":"Crayfish","description":"\u003ch2\u003ePure, Flavour-Packed Crayfish\u003c\/h2\u003e\u003cp\u003eElevate every dish with the bold, smoky depth of \u003cstrong\u003eMama JP's Crayfish\u003c\/strong\u003e — a staple of authentic West African cooking, now finely milled for your convenience.\u003c\/p\u003e\u003cp\u003eMade from 100% sun-dried crayfish, carefully processed to a smooth, fine consistency that blends effortlessly into soups, stews, sauces, and rice dishes. Whether you're cooking a rich \u003cem\u003eegusi soup\u003c\/em\u003e, a hearty \u003cem\u003eofe onugbu\u003c\/em\u003e, or a fragrant \u003cem\u003ejollof rice\u003c\/em\u003e, this crayfish delivers that unmistakable umami punch that takes your cooking from good to unforgettable.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural\u003c\/strong\u003e — No additives, preservatives, or artificial flavours\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinely Processed\u003c\/strong\u003e — Smooth texture that dissolves easily into any dish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensely Flavourful\u003c\/strong\u003e — Rich, savoury aroma that enhances every bite\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — Perfect for soups, stews, rice dishes, marinades, and more\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenient\u003c\/strong\u003e — Ready to use straight from the pack, no prep needed\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eAdd directly to your pot during cooking. A little goes a long way — start with a teaspoon and adjust to taste. Store in a cool, dry place after opening.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eBring the taste of home to every meal with Mama JP African Market.\u003c\/em\u003e\u003c\/p\u003e","brand":"Mama JP African Market","offers":[{"title":"Small \/ Whole","offer_id":53037569278268,"sku":null,"price":10.0,"currency_code":"ZAR","in_stock":true},{"title":"Small \/ Ground","offer_id":53037569311036,"sku":null,"price":10.0,"currency_code":"ZAR","in_stock":true},{"title":"Large \/ Whole","offer_id":53037569343804,"sku":null,"price":50.0,"currency_code":"ZAR","in_stock":true},{"title":"Large \/ Ground","offer_id":53037569376572,"sku":null,"price":50.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/4135\/6860\/files\/ChatGPTImageMay16_2026_09_54_11PM.png?v=1778961416"},{"product_id":"dawadawa","title":"Dawadawa","description":"\u003ch2\u003eThe Soul of West African Cooking\u003c\/h2\u003e\u003cp\u003eUnlock deep, complex flavour with \u003cstrong\u003eMama JP's Dawadawa\u003c\/strong\u003e — a traditional West African fermented locust bean seasoning that has been the secret ingredient in authentic African kitchens for centuries.\u003c\/p\u003e\u003cp\u003eMade from fermented African locust beans (\u003cem\u003eParkia biglobosa\u003c\/em\u003e), Dawadawa carries a bold, pungent, umami-rich aroma that transforms ordinary dishes into extraordinary meals. Just a small amount adds layers of savoury depth to soups, stews, and sauces that no other seasoning can replicate.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensely Flavourful\u003c\/strong\u003e — Rich umami taste that elevates every dish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural\u003c\/strong\u003e — Traditionally fermented with no artificial additives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutrient-Rich\u003c\/strong\u003e — A natural source of protein, healthy fats, and minerals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — Essential in egusi soup, ogbono soup, jollof, and many more\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic\u003c\/strong\u003e — Sourced to bring you the true taste of West Africa\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eAdd Dawadawa directly to your pot while cooking soups, stews, or sauces. Use sparingly — its bold flavour goes a long way. Pairs beautifully with palm oil, crayfish, and leafy greens. Store in a cool, dry place.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCook with tradition. 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Whether it's a pot of \u003cem\u003eegusi soup\u003c\/em\u003e, \u003cem\u003ebanga soup\u003c\/em\u003e, \u003cem\u003epepper soup\u003c\/em\u003e, or \u003cem\u003eofe akwu\u003c\/em\u003e, smoked catfish brings that unmistakable depth that makes every spoonful memorable.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeeply Smoky\u003c\/strong\u003e — Traditionally smoked for bold, authentic flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural\u003c\/strong\u003e — No artificial preservatives or additives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh in Protein\u003c\/strong\u003e — A nutritious addition to your meals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — Perfect for soups, stews, pepper soup, and porridge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong Shelf Life\u003c\/strong\u003e — Dried for freshness and convenience\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eRinse the catfish in warm water before use. Break into pieces and add to your pot while cooking. Ideal for soups, stews, and one-pot dishes. Store in a cool, dry place or refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eThe smoky soul of West African cooking — straight to your kitchen.\u003c\/em\u003e\u003c\/p\u003e","brand":"Mama JP African Market","offers":[{"title":"Default Title","offer_id":53037613449532,"sku":null,"price":60.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/4135\/6860\/files\/ChatGPTImageMay16_2026_10_05_04PM_7678045a-0b6e-4d94-8eaf-8c1ba3b82851.png?v=1779039415"},{"product_id":"egusi","title":"Egusi","description":"\u003ch2\u003eThe Heart of West African Cuisine\u003c\/h2\u003e\u003cp\u003eNo kitchen is complete without \u003cstrong\u003eMama JP's Egusi\u003c\/strong\u003e — the prized melon seed that forms the soul of some of West Africa's most iconic and beloved dishes.\u003c\/p\u003e\u003cp\u003eHarvested from select melon plants and carefully processed to preserve their natural richness, our Egusi is packed with nutty flavour, creamy texture, and exceptional nutritional value. Whether you're preparing a classic \u003cem\u003eegusi soup\u003c\/em\u003e, \u003cem\u003eofe egusi\u003c\/em\u003e, or using it as a thickener in your favourite stew, this versatile seed delivers the authentic taste and consistency that makes every pot a masterpiece.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich \u0026amp; Nutty Flavour\u003c\/strong\u003e — Adds a deep, creamy taste that defines West African soups\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturally Nutritious\u003c\/strong\u003e — High in protein, healthy fats, and essential minerals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — Perfect for soups, stews, and as a thickening agent\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural\u003c\/strong\u003e — No additives, preservatives, or artificial ingredients\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Quality\u003c\/strong\u003e — Sourced and processed to bring you the true taste of home\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eMix with water to form a paste before adding to your pot, or fry directly in palm oil for a richer flavour. Pairs beautifully with leafy greens, crayfish, stockfish, and assorted meats. Store in a cool, dry place or refrigerate to maintain freshness.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eFrom our kitchen to yours — the taste of home, every time.\u003c\/em\u003e\u003c\/p\u003e","brand":"Mama JP African Market","offers":[{"title":"Small \/ Ground","offer_id":53037669515580,"sku":null,"price":20.0,"currency_code":"ZAR","in_stock":true},{"title":"Small \/ Whole seeds","offer_id":53037669548348,"sku":null,"price":20.0,"currency_code":"ZAR","in_stock":true},{"title":"Large \/ Ground","offer_id":53037669581116,"sku":null,"price":50.0,"currency_code":"ZAR","in_stock":true},{"title":"Large \/ Whole seeds","offer_id":53037669613884,"sku":null,"price":50.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/4135\/6860\/files\/ChatGPT_Image_May_19_2026_05_51_06_PM.png?v=1779205908"},{"product_id":"ehuru-african-calabash-nutmeg","title":"Ehuru (African Calabash Nutmeg)","description":"\u003ch2\u003eThe Aromatic Spice of Igbo Cuisine\u003c\/h2\u003e\u003cp\u003eDiscover the warm, nutmeg-like magic of \u003cstrong\u003eMama JP's Ehuru\u003c\/strong\u003e — a prized traditional spice native to West Africa, cherished for its distinctive aroma and the depth of flavour it brings to authentic dishes.\u003c\/p\u003e\u003cp\u003eAlso known as \u003cem\u003eAfrican nutmeg\u003c\/em\u003e or \u003cem\u003ecalabash nutmeg\u003c\/em\u003e, Ehuru is a cornerstone of Igbo cooking and is widely used across West Africa. Its rich, earthy, slightly sweet fragrance elevates soups, pepper soups, and spice blends to a whole new level. Once you cook with Ehuru, there's simply no substitute.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUniquely Aromatic\u003c\/strong\u003e — Warm, nutmeg-like scent that perfumes your entire kitchen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Flavour\u003c\/strong\u003e — A key spice in traditional Igbo and West African cooking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural\u003c\/strong\u003e — Pure, unprocessed spice with no additives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — Essential in pepper soup, ofe onugbu, nkwobi, and spice blends\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMedicinal Properties\u003c\/strong\u003e — Traditionally used for its digestive and anti-inflammatory benefits\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eToast lightly and grind before use to release its full aroma. Add to pepper soup spice blends, soups, and stews. Use sparingly — a little goes a long way. Store in an airtight container in a cool, dry place to preserve its fragrance.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eRooted in tradition. Rich in flavour. That's Ehuru.\u003c\/em\u003e\u003c\/p\u003e","brand":"Mama JP African Market","offers":[{"title":"Ground","offer_id":53037832372540,"sku":null,"price":15.0,"currency_code":"ZAR","in_stock":true},{"title":"Whole","offer_id":53037832405308,"sku":null,"price":15.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/4135\/6860\/files\/ChatGPTImageMay19_2026_06_09_22PM.png?v=1779207001"},{"product_id":"habanero-pepper","title":"Habanero Pepper","description":"\u003ch2\u003eFiery Heat. 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Whether you're blending a fiery \u003cem\u003epepper soup base\u003c\/em\u003e, making \u003cem\u003esuya spice\u003c\/em\u003e, crafting a hot sauce, or adding a kick to your \u003cem\u003ejollof rice\u003c\/em\u003e or \u003cem\u003estew\u003c\/em\u003e, Habanero delivers an unforgettable punch that keeps you coming back for more.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensely Hot\u003c\/strong\u003e — One of the hottest peppers available, for those who love real heat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruity \u0026amp; Aromatic\u003c\/strong\u003e — Unique floral, tropical notes that set it apart from other chillies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh \u0026amp; Vibrant\u003c\/strong\u003e — Carefully selected for quality, colour, and flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — Perfect for soups, stews, hot sauces, marinades, and spice blends\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural\u003c\/strong\u003e — No preservatives, just pure, fresh pepper\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eBlend whole into pepper mixes for soups and stews, or chop finely for sauces and marinades. Use with caution — a little goes a very long way! Wash hands thoroughly after handling and avoid contact with eyes. Store in a cool, dry place or refrigerate for longer freshness.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eNot for the faint-hearted — Habanero is for those who cook with passion.\u003c\/em\u003e\u003c\/p\u003e","brand":"Mama JP African Market","offers":[{"title":"Small \/ Yellow","offer_id":53038129676604,"sku":null,"price":5.0,"currency_code":"ZAR","in_stock":true},{"title":"Small \/ Red","offer_id":53038129709372,"sku":null,"price":5.0,"currency_code":"ZAR","in_stock":true},{"title":"Large \/ Yellow","offer_id":53038129742140,"sku":null,"price":50.0,"currency_code":"ZAR","in_stock":true},{"title":"Large \/ Red","offer_id":53038129774908,"sku":null,"price":50.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/4135\/6860\/files\/ChatGPT_Image_May_19_2026_05_55_00_PM.png?v=1779206201"},{"product_id":"iru","title":"Iru","description":"\u003ch2\u003eThe Flavour Secret of Yoruba Cuisine\u003c\/h2\u003e\u003cp\u003eUnlock the bold, complex taste of traditional West African cooking with \u003cstrong\u003eMama JP's Iru\u003c\/strong\u003e — a prized fermented locust bean condiment that has been the cornerstone of Yoruba and West African kitchens for generations.\u003c\/p\u003e\u003cp\u003eKnown as \u003cem\u003elocust beans\u003c\/em\u003e or \u003cem\u003eAfrican fermented beans\u003c\/em\u003e, Iru is made by fermenting the seeds of the African locust bean tree (\u003cem\u003eParkia biglobosa\u003c\/em\u003e). The result is a deeply savoury, umami-rich ingredient with a pungent aroma that transforms soups, stews, and sauces into something truly extraordinary. A small amount adds layers of flavour that no seasoning cube can replicate.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensely Umami\u003c\/strong\u003e — Deep, savoury flavour that elevates every dish it touches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural\u003c\/strong\u003e — Traditionally fermented with no artificial additives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutrient-Rich\u003c\/strong\u003e — A natural source of protein, lipids, and essential minerals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic\u003c\/strong\u003e — An irreplaceable ingredient in efo riro, egusi, gbegiri, and okra soup\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — Used across Yoruba, Igbo, and broader West African cuisines\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eAdd Iru directly to your pot while frying your base ingredients or during cooking. Its bold flavour intensifies with heat. Use sparingly at first and adjust to taste. Pairs beautifully with palm oil, leafy greens, peppers, and assorted meats. Store in a cool, dry place or refrigerate to maintain freshness.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSmall in size. Enormous in flavour. 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Whether you're preparing \u003cem\u003ecatfish pepper soup\u003c\/em\u003e, \u003cem\u003egoat meat pepper soup\u003c\/em\u003e, \u003cem\u003echicken pepper soup\u003c\/em\u003e, or \u003cem\u003eassorted meat pepper soup\u003c\/em\u003e, Larsor ensures an authentic, restaurant-quality result every time.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic West African Flavour\u003c\/strong\u003e — A true taste of traditional pepper soup, every time\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfectly Balanced\u003c\/strong\u003e — A precise blend of aromatic spices for consistent results\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick \u0026amp; Convenient\u003c\/strong\u003e — No need to source and grind individual spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile\u003c\/strong\u003e — Works beautifully with fish, chicken, goat meat, and assorted meats\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrong West African Taste\u003c\/strong\u003e — Bold, warming, and deeply satisfying\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eAdd one sachet to your pot of pepper soup during cooking. 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Shred or tear the leaves and add to your soup in the final 5 minutes of cooking to preserve their colour, texture, and flavour. Fresh Oha leaves wilt quickly and release their best taste when added at the end.\u003c\/p\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cp\u003eOha soup (Ofe Oji), Ofe Akwu, and any traditional Nigerian soup that calls for fresh leafy greens.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eFresh from the source. True to tradition. 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Dice and cook into garden egg stew or sauce. Blend into pepper soup bases or use as a base for garden egg ofe. 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Heat palm oil in your pot, add the ground Ogbono off the heat and stir well to dissolve before returning to the flame. Add stock, protein, and vegetables of choice. Simmer until the soup reaches your desired consistency. 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Slice thinly for maximum draw, or chop into chunks for a chunkier texture. Add to your soup in the final 10–15 minutes of cooking to retain colour and draw. 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Dried for convenience and a longer shelf life, our Okazi leaves retain their characteristic taste and aroma, ready to transform your soup into something truly special.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBold, Distinctive Flavour\u003c\/strong\u003e — Slightly bitter and earthy with a robust character unique to Okazi leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic West African Ingredient\u003c\/strong\u003e — Essential for Afang soup, Okazi soup, and Ofe Akwu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenient \u0026amp; Long-Lasting\u003c\/strong\u003e — Dried for extended shelf life; no refrigeration required\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritious\u003c\/strong\u003e — Rich in protein, fibre, iron, and vitamins traditionally valued in West African diets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural\u003c\/strong\u003e — Pure dried Okazi leaves with no additives or preservatives\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eSoak briefly in warm water to rehydrate, then shred or slice thinly before adding to your soup. Okazi leaves are tough and require longer cooking than softer leaves — add early in the cooking process and simmer until tender. 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A small amount goes a remarkably long way, making it one of the most powerful seasonings in the African pantry.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntense Umami Flavour\u003c\/strong\u003e — Adds deep, savoury complexity that transforms soups, stews, and sauces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Natural Seasoning\u003c\/strong\u003e — A traditional, fermented condiment with no artificial additives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritious\u003c\/strong\u003e — Rich in protein, healthy fats, and beneficial probiotics from the fermentation process\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA Little Goes a Long Way\u003c\/strong\u003e — Highly concentrated flavour; use sparingly for best results\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic West African Taste\u003c\/strong\u003e — An irreplaceable ingredient in traditional Igbo, Yoruba, and Hausa cuisines\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eCrumble or grind a small amount of Okpei and add directly to your soup, stew, or sauce during cooking. 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Made from fermented sesame seeds (or occasionally castor seeds), Ogiri is a pungent, intensely savoury condiment that has been enriching West African soups and stews for centuries.\u003c\/p\u003e\n\u003cp\u003eLike its cousin Okpei, Ogiri is a natural umami powerhouse — but with its own distinct, bold character. 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Allow to simmer with your dish to release its full aroma and flavour. Remove before serving or leave in for a stronger taste. Can also be brewed as a herbal tea or used in traditional wellness preparations.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eOne pod. A thousand years of flavour.\u003c\/em\u003e\u003c\/p\u003e","brand":"Mama JP African Market","offers":[{"title":"Default Title","offer_id":53073913184572,"sku":null,"price":50.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/4135\/6860\/files\/image_0cdb9ef8-8a31-42f0-9276-2a63e8beaa8c.png?v=1779303500"},{"product_id":"ground-red-chili-pepper","title":"Ground Red Chili Pepper","description":"\u003ch2\u003eBold Heat. Pure Flavour.\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eGround Red Chili Pepper\u003c\/strong\u003e is a fiery, vibrant spice that brings the authentic heat and colour of West African cooking to your kitchen. 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